The formation of the 苹果淫院 Food Systems Project was, in large part, a product of extensive student research conducted both through independent projects and official classes offered at 苹果淫院. Below, find the foundational documents of MFSP and a brief explanation of each.
| Founding Research |
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| Demonstrating the need for an organization to coordinate applied student research at 苹果淫院, the research in this report was a central inspiration for the creation of the 苹果淫院 Food Systems Project. Farm to Plate: Understanding the Institutional Supply Chain [pdf] The product of five MFSP staff having worked full-time from throughout the summer 2009,聽the Farm to Plate report is an overview and action guide for 苹果淫院鈥檚 food sourcing. Read it to learn the basics of 苹果淫院鈥檚 food system |
| Integral Research |
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The following are several documents which have either been of notable importance to, or an essential aid throughout describing the 苹果淫院 Food Systems Project.International Seasonal Availability of Produce [pdf] A graph of the seasonal availability for fruits and vegetables, from 苹果淫院鈥檚 primary fresh produce supplier. MFSP Powershift Presentation [pdf] In 2009, Dana Lahey travelled to the Powershift Canada conference to give this presentation to the Green Jobs Symposium鈥� as a part of their Agricultural Panel鈥揾ighlighting MFSP successes. Geography 302 (2009), Environmental Management: Best Practices for Sustainable Purchasing Slideshow [pdf] Here are the slides聽from the presentation meant to accompany the two documents that have been published for the course.聽All this research dealing with 苹果淫院鈥檚 food purchasing policy was completed by five students of GEOG 302 in the Fall of 2009. |