![The Lorne Trottier Public Science Symposium. Food: A Serving of Science. November 12 & 13, 2012. Mini-poster: Trottier Symposium 2012](/science/files/science/images/web-150-trottier-2012.jpg)
- Roundtable discussion
[ | About this presentation] - JEFFREY BLUMBERG: "Evidence-based Nutrition: The Problem of Proof"; and
WALTER WILLETT: “Diet and Health: A Progress Report”
Monday, November 12, 2012, 5:30 - 7:30 p.m.
[ | About this presentation] - JANE BRODY: "Eat for Life: Separating Wheat from Chaff"; and
HAROLD McGEE: "Playing With Food: Four Centuries of Science in the Kitchen"
Tuesday, November 13, 2012, 5:30 - 7:30 p.m.
[ | About this presentation]
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