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Note: This is the 2013–2014 edition of the eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or click here to jump to the newest eCalendar.
Nutrition and Dietetics : Human food intake assessment and evaluation will be practiced including modules on dietary interviewing, nutrition education teaching plans and documentation for the medical record. Practical aspects of health and food service administration will be addressed.
Terms: Winter 2014
Instructors: Hendrickson-Nelson, Mary (Winter)
Winter
One 2-hour conference/week
Prerequisite: NUTR 209