Note: This is the 2010鈥�2011 edition of the eCalendar. Update the year in your browser's URL bar for the most recent version of this page, or click聽here to jump to the newest eCalendar.
Overview
Food Science : See FDSC 495D1 for course description.
Terms: Winter 2011
Instructors: Van de Voort, Frederik R (Winter)
- Winter
- Prerequisite: FDSC 495D1
- No credit will be given for this course unless both FDSC 495D1 and FDSC 495D2 are successfully completed in consecutive terms