苹果淫院

Updated: Sun, 10/06/2024 - 10:30

From Saturday, Oct. 5 through Monday, Oct. 7, the Downtown and Macdonald Campuses will be open only to 苹果淫院 students, employees and essential visitors. Many classes will be held online. Remote work required where possible. See Campus Public Safety website for details.

Du samedi 5 octobre au lundi 7 octobre, le campus du centre-ville et le campus Macdonald ne seront accessibles qu鈥檃ux 茅tudiants et aux membres du personnel de l鈥橴niversit茅 苹果淫院, ainsi qu鈥檃ux visiteurs essentiels. De nombreux cours auront lieu en ligne. Le personnel devra travailler 脿 distance, si possible. Voir le site Web de la Direction de la protection et de la pr茅vention pour plus de d茅tails.

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Salwa Karboune

Academic title(s): 

Associate Dean (Research); Professor

Scientific Director, Consortium for Research, Innovation and Transformation of Agrifood

Salwa Karboune
Contact Information
Phone: 
514-398-8666
Address: 

Research Office: Raymond R3-032C
Food Science: Macdonald-Stewart MS1-040

Email address: 
salwa.karboune [at] mcgill.ca
Department: 
Food Science and Agricultural Chemistry
Areas of expertise: 

Innovative green bioprocesses for the synthesis of novel food ingredients and nutraceuticals; Discovery and biochemical characterization of carbohydrate-active enzymes for the synthesis of tailored prebiotic oligosaccharides and functional polysaccharides from abundant simple sugars; Developing modified proteins via enzymatic cross-linking or conjugation with oligo/polysaccharides and understanding their molecular properties; Enzyme technology solutions towards efficient biomass conversion into highly valuable bioactive products.

Link(s): 
Associate Dean Webpage
Webpage
Area(s): 
Safe, Nutritious and Secure Food Supply
Bioproducts, Biomaterials and Bioenergy
Research areas: 
Bio-based products
Food science
Foodomics
Natural and functional food products
Value addition
Specialization: 

Innovative green bioprocesses for the synthesis of novel food ingredients and nutraceuticals

Language(s) spoken: 
English
French
Arabic
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