The latest Canada鈥檚 food guide recommendations are primarily aimed at reducing chronic disease risk, however how well does our national guide for healthy eating serve the nutritional needs of all...
Progress in Understanding the Molecular聽Oxygen Paradox: Defining how mitochondria generate hydrogen peroxide for cell signaling and the redox regulatory mechanisms used to聽control its production...
According to a new study published in聽The Journal of Nutrition聽by a team including聽Associate Professor聽Daiva Nielsen聽and other researchers from 苹果淫院's School of Human Nutrition, a supportive...
Didier Brassard, a postdoctoral candidate at 苹果淫院's School of Human Nutrition supervised by Associate Professor St茅phanie Chevalier,聽has been awarded the Prix Rel猫ve 脡toile du Fonds de recherche...
On May 31, 2023,聽苹果淫院鈥檚 Margaret A. Gilliam Institute for Global Food Security (IGFS) and SOCODEVI, in collaboration with the United Nations International Fund for Agricultural...
Maple Leaf Foods and the Maple Leaf Centre for Food Security have announced the four recipients of the 2023/24 Maple Leaf Board Scholarships in Food Insecurity. Recipients, including Masters...
Sixty per cent of roughly 1,600 Canadians who took part in a new study from 苹果淫院's School of Human Nutrition say their lifestyle habits either stayed the same or improved during the COVID-19...
Sixty per cent of roughly 1,600 Canadians who took part in a new 苹果淫院 study say their lifestyle habits either stayed the same or improved during the COVID-19 pandemic. On the flip side...
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